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© Laconiko, Premium Gourmet Products

Description

Our go to flavored olive oil, was RANKED THE 20th BEST FLAVORED OLIVE OIL IN THE WORLD by the EVOOWR with over 5 international awards!

Imagine sitting at a table in Santorini overlooking the caldera. The waiver arrives with your Greek salad – Horiatiki. Small Santorini tomatoes, crisp fresh cucumber, glistening black olives, and red onions, maybe even tangy capers to jazz it up a bit, topped with a wedge of creamy white feta. Now, imagine a dressing with the flavors of summer in Greece, lemons, oregano, chives, black pepper and polyphenol-rich extra virgin olive oil, are you there? Hear the bouzouki music in the background?

Now take that traditional Greek flavor combination home with Greek Seasoning Olive Oil and use it for your salads. Try it over grilled fish, or for marinating chicken, lamb, and  your favorite cuts of meat. It’s wonderful added to scrambled eggs – maybe even with the Horiatiki ingredients – tomato, feta, onions and olives. Of course you can add the flavors of Greece to your favorite salad combination any time you want to experience blue skies, turquoise seas and sunshine.

Invite Your Inner Chef Out to Play!

Consider pairing Greek Seasoning Olive Oil with our Platinum Dark Balsamic, Meyer Lemon White Balsamic, and Lemon Cucumber White Balsamic to transform Greek to Cosmic!

Miracle Micronutrients:

Trace elements are tiny cogs in the working wheels of an efficient immune system. Vitamins are necessary for energy production, immune function, blood clotting and other functions, while minerals play an important role in growth, bone health, fluid balance and several other processes. Small but mighty, these trace vitamins, minerals are only needed in minute amounts to support health and growth, but are often missing from our meals. Getting them from multiple sources ensures that your daily meals are truly health supporting.

OREGANO is a power packed medicinal herb with flavor similar to thyme and basil. Fresh oregano is a known antioxidant and anticancer agent. It has phytonutrients, thymol and carvacrol, which are antibacterial and anti-microbial. Also an excellent source of Vitamin K, manganese, iron, Vitamin E, tryptophan and calcium.

BLACK PEPPER, known as “the King of Spices” is one of the most commonly used spices for thousands of years because of its potent concentration of beneficial plant compounds. High in anti-inflammatory and antioxidant properties, it increases the absorption of essential nutrients. It may also promote gut health or microbiome, offer pain relief and reduce appetite. Black pepper may improve brain function and blood sugar levels. It may also lower blood cholesterol and have an anticancer effect.

CHIVES are rich in flavonoid antioxidants which help fight cancer, improve heart health and are anti-inflammatory. They also detoxify the body and boost skin health.

LEMON PEEL is rich in vitamins C and d-limonene, pectin, and several minerals. Potent antioxidant promote immunity and are linked with reduced risk of heart disease and Type 2 Diabetes. D-limonene increases enzyme activity reducing oxidative stress associated with tissue damage and accelerated aging. As antimicrobial and anti fungal agents, extract of lemon peel regulates harmful bacteria. Studies indicate activity in eliminating gallstone and anticancer potential.

High Phenolic EVOO used in each Laconiko infused blend is a significant source of micronutrients and polyphenols having antioxidant, anti-inflammatory, cardioprotective, neuroprotective, anticancer, antidiabetic, and antimicrobial properties. It is an excellent source of vitamin E and vitamin K, a good ratio of Omega 6 and Omega 3. Phenolic compounds are also active in promoting healthy gut microbiota by reducing the abundance of pathogenic bacteria, stimulating the growth of beneficial bacteria, and increasing the production of microbially produced short-chain fatty acids (SCFAs).

Internationally award winning for taste, Laconiko Extra Virgin Olive Oil is Aristoleo-Datalok Certified High Phenolic. The phenolic content accounts for the pungent taste which causes a peppery sensation in the throat and sometimes bitterness to the tongue.

 

Additional information

Weight 3 lbs
Dimensions 15 × 5 × 5 in

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