Rosemary Olive Oil
The fresh rosemary scent will fill your kitchen with warmth. Your taste buds will have a feast when you use our Laconiko Rosemary olive oil for marinating pork, roasting chicken, and even better on lamb chops and red meats. For the vegetarians out there, this is a magnificent addition on oven roasted potatoes, sweet potatoes, or even on roasted Brussel sprouts.
*Pairs well with our Fig Dark Balsamic, Blood Orange white Balsamic, and Pomegranate Dark Balsamic
|Dimensions||15 × 5 × 5 in|