A Night in Greece
About This Event
This educational dinner experience features a beautiful Greek meal, created from 'Greece - Recipes for Olive Oil and Vinegar Lovers', along with a tasting and learning experience.
You will taste all the olive oils and balsamics used in the meal, and leave with a deeper understanding of how they are made, how to cook with them, and how to enhance everyday meals simply by incorporating fresh, extra-virgin olive oil.
This course will be led by Emily Lycopolus herself, book author and olive oil Sommelier.
Menu Provided:
Appetizers
- Hummus & Tzatziki
- Spanakopita Puffs
- Keftedes
- Pita Bread & Fresh Vegetables
Main Course
- Fresh Greek Salad
- Pumpkin Yam Mousaka
- Beef Stew with Roasted Red Peppers
Dessert
- Phyllo Pumpkin Pie with Nutmeg Ice Cream
Come hungry, curious, and ready to taste Greece in every bite!
What's Included
Your Instructor
Emily Lycopolus
Emily Lycopolus herself, book author and olive oil Sommelier.
Cancellation Policy
Flexible for life's surprises
✅ Full Refund
Cancel at least 5 days before the event for a 100% refund to your original payment method within 5–10 business days.
🔄 Transfer Your Spot
Can't make it? Transfer your ticket to anyone up to the event start time — just email us their name and contact info.
❌ No Late Refunds
Cancellations within 5 days and no-shows are non-refundable and non-exchangeable.
🌧 Force Majeure
If we must reschedule due to circumstances beyond our control, you'll receive a full refund or option to transfer to a new date.
To cancel or for questions, email events events@laconiko.com with your name and order number.