Cooking in air fryers has become very popular nowadays. It saves time in the kitchen, cuts the calories, and when it comes to frying – minimum extra virgin olive oil to use. Air fryer Roasted Potatoes is a great side dish for any dinner. Tell us, who doesn’t like potatoes? 😊
Ingredients:
- 1lb white potatoes
- 1tsp salt
- 1tsp oregano
- 3 tbsp Koroneiki EVOO
Directions:
Step1. Wash the potatoes very well but don’t peel the skin. Cut them in thick pieces and let potatoes dry on paper towel.
Step2. In a small bowl combine salt, oregano, and Koroneiki EVOO. Mix ingredients.
Step3. Toss the potatoes in a large bowl and mix all ingredients.
Step4. Preheat the air fryer to 400F for the crispiest potatoes.
Step5. Once air fryer has preheated, add the seasoned potatoes to the air fryer basket.
Step6. Air fry at 400F for 10 minutes, then stir the potatoes and cook an additional 12-14 minutes until the potatoes become crispy and tender inside.
Step7. Serve with ketchup or tzatziki sauce.