In stock
Laconiko Olio Nuovo (NEW HARVEST) Now Available!
$29.95
500ml
Description
OUR NEW HARVEST IS HERE!
Olio Nuovo meaning “new oil” is our family’s LIMITED RESERVE Award Winning Extra Virgin Olive Oil from our first two weeks of our olive Harvest with a peppery, rich, buttery, robust flavor. This has extremely high polyphenol content (antioxidants tested at time of harvest) of 875 mg/kg! Our New 2020/21 Olive harvest has the highest recorded phenol count to date, Over 17x the antioxidant content of your standard olive oil! Exceptional on any dish! It is great on salads, breads, vegetables, dips, pasta, and even great for cooking (sautéing, marinating, grilling) . This is not your ordinary extra virgin olive oil! Available for a limited time only.
Acidity: 0.16
k270: 0.148
k232: 1.430
DK: -0.006
Peroxide Value: 2.19
Polyphenols: 875
***Olive Oil HEALTH CLAIM
(Commission Regulation (EU) 432/2012) There is a EFSA approved health claim that only olive oils with 250 mg/kg of polyphenols or more can claim:
- Olive oil polyphenols contribute to the protection of blood lipids from oxidative stress. In order to bear the claim information shall be given to the consumer that the beneficial effect is obtained with a daily intake of 20 g of olive oil.
(Commission Regulation (EU) 432/2012) Olive oil comprises mainly of the monounsaturated fatty acid oleic acid (C18:1). There is also a EFSA approved health claim on the unsaturated fatty acids:
- Replacing saturated fats in the diet with unsaturated fats contributes to the maintenance of normal blood cholesterol levels. The claim may be used only for food which is high in unsaturated fatty acids, as referred to in the claim HIGH UNSATURATED FAT as listed in the Annex to Regulation (EC) No 1924/2006.
Additional information
| Weight | 3 lbs |
|---|---|
| Dimensions | 15 × 5 × 5 in |
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